I watch a YouTube channel called Traditional Me. It's Nadee, her brother, Grandmother, and various assorted family members. Nadee has chosen to cook traditionally, over wood fires, and she shares it with everyone. I find them to be some of the most relaxing videos, and the scenery is entrancing. They make you feel wonderfully welcome, …
Tag: Leftovers
Cypriot Inspired Bread Pudding
Last time I made bread pudding, amongst the wave of Good Old British nostalgia that overtakes me every time I make it, there was a small voice whispering to me as I stirred the milk into the chunks of bread."Maybe this would work with other flavours. Maybe this would work with tahini. Thought about rose …
Leftovers Live To Feed Another Day
I’m not one to throw much away, unless forced to by mould (and then not always) or circumstance, so when I have not quite one serving of a really good dish, I want to make it into something equally as satisfying, and maybe have enough to freeze some. I’d made a Lamb, Leek and Chickpea …
Warm Salad of Cauliflower, Almonds and Garlic
It was Easter weekend, and I’d been cooking. As ever. I had bits and pieces to use up, so this salad came together as a way of doing so. Now I think I might be buying the ingredients purely to make it again! The almonds are used as a major flavour/texture component here, not just …
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Belly porchetta, with Christmas flavours
First, apologies if things look slightly out of kilter for a while. Blogger in their wisdom have been making changes, and LiveWriter, which I use to compose and publish posts, will not talk to Blogger any more. A fix is being worked on, but will not be available until next year.We went out for a …
Mini Christmas part II
On Friday, a neighbour called round in the evening with a big box for us. I hadn’t ordered anything so was a bit puzzled until I saw Kelly Bronze Turkeys on the side. Ooh. As a thank you for visiting the farm, Paul Kelly had gifted all of us bloggers with one of their fabulous …
Leftovers are What You Make of Them
A night in on my own, and my thoughts usually turn to what I can cook for my dinner. I knew I had a lot of things to use up, so I tried to think of something to do with those. I had found a celery heart that was looking a bit sorry for itself, …
COOKWITCH'S CREATIONS 