Well, sort of. Apart from the fact that I didn’t have any fresh or even any dried methi. (Fenugreek) so ground it was. Fenugreek is a herb that has staying power. It clings to you. Your hands, your clothes, your kitchen and your whole house if you use a lot of it, and don’t open …
Tag: Indian
Halloumi and Spinach Curry
I don’t know why I never thought to use halloumi in a curry before, seeing as it is virtually the same set of ingredients as paneer, but I guess I’m just so used to it being grilled or fried up in Mediterranean dishes that it never crossed my mind. Using it in a curry changed …
Fenugreek Fried Chicken
There is a lady called Nisha Katona who has fast become one of my heroes. Not just as a food hero, but as a hero in general. Her food is stunning, and her attitude to business, people and life…well, it’s safe to say that I admire her greatly. She posted something on Instagram recently that …
Talking Turkey with Cyrus Todiwala
Yes. Cyrus. He of The Incredible Spice Men fame that’s sweeping the nation. The one without the kilt and who sings Calypso. Of course, he has been around for a lot longer than just this series. He’s been in this country 20 years now, is a chef of great renown and even has an MBE …
COOKWITCH'S CREATIONS 